Fond du Lac
Overall
Record
: 10W - 10L - 0D
/ GF: 51 / GA: 47
Current
Rating
: 1693.1 /
Schedule: 1756.4
/ Start
Rating
: 1563.9
# | Date | Visitor | Result | Home | Status | WE% | Rtng | Rtng Δ | |
---|---|---|---|---|---|---|---|---|---|
1 | 03-26 | W | Pulaski | 3 - 6 | Fond du Lac | FINAL | 32.42% | 1634.9 | 71.0 |
2 | 03-28 | L | Fond du Lac | 1 - 2 | New Berlin West | FINAL | 46.39% | 1607.0 | 27.8 |
3 | 04-02 | L | Sheboygan North | 2 - 0 | Fond du Lac | FINAL | 7.12% | 1600.6 | 6.4 |
4 | 04-05 | L | Catholic Memorial | 5 - 0 | Fond du Lac | FINAL | 6.91% | 1592.4 | 8.3 |
5 | 04-06 | L | Sheboygan North | 4 - 1 | Fond du Lac | FINAL | 10.48% | 1581.4 | 11.0 |
6 | 04-11 | Milwaukee King | Fond du Lac | Cancelled | 74.93% | ||||
7 | 04-16 | W | Fond du Lac | 2 - 1 | Oshkosh North | FINAL | 44.16% | 1614.9 | 33.5 |
8 | 04-18 | L | Fond du Lac | 1 - 4 | Winneconne | FINAL | 13.72% | 1600.4 | 14.4 |
9 | 04-24 | W | Hortonville | 0 - 10 | Fond du Lac | FINAL | 88.63% | 1618.3 | 17.9 |
10 | 04-26 | W | Fond du Lac | 6 - 1 | Winnebago Lutheran | FINAL | 58.71% | 1667.9 | 49.5 |
11 | 04-30 | L | Fond du Lac | 1 - 4 | Appleton West | FINAL | 18.26% | 1648.7 | 19.2 |
12 | 05-03 | W | Green Bay Preble | 1 - 4 | Fond du Lac | FINAL | 32.05% | 1720.1 | 71.3 |
13 | 05-04 | W | Eau Claire North | 0 - 5 | Fond du Lac | FINAL | 77.10% | 1747.5 | 27.5 |
14 | 05-07 | W | Fond du Lac | 3 - 2 | Oshkosh West | FINAL | 55.37% | 1774.3 | 26.8 |
15 | 05-09 | W | Neenah | 1 - 4 | Fond du Lac | FINAL | 63.75% | 1812.4 | 38.1 |
16 | 05-10 | L | Kimberly | 5 - 1 | Fond du Lac | FINAL | 18.93% | 1791.1 | 21.3 |
17 | 05-14 | W | Fond du Lac | 3 - 0 | Kaukauna | FINAL | 95.84% | 1795.5 | 4.4 |
18 | 05-16 | L | Fond du Lac | 0 - 3 | Appleton East | FINAL | 16.17% | 1778.5 | 17.0 |
19 | 05-21 | W | Appleton North | 1 - 2 | Fond du Lac | FINAL | 27.47% | 1822.0 | 43.5 |
20 | 05-23 | L | Fond du Lac | 0 - 4 | Kenosha Tremper | FINAL | 50.43% | 1765.3 | 56.7 |
21 | 05-29 | L | Sussex Hamilton | 4 - 1 | Fond du Lac | FINAL | 68.70% | 1693.1 | 72.1 |